Recent content by Bico Doce

Logically Im with you but in practice Im grabbing my markin laser gyuto (stainless 🫣)

Im about to unwatch this thread if this water/coffee nonsense continues. Please give me a real unpopular opinion. I'll try to get this back on track. As much as we all love workhorses, if we could only pick one knife to use on the daily it's going to be laser. Just admit it.

That's a smart guess but sadly it wasn't me. I'm still trying to balance the books after my tax bill

Dropping the price for all those who missed out on that Milan 270 from eatingtools today. $900 shipped conus

BEAST!!

Not sure if this one has been shared already but it maybe helpful for those struggling

Curious about what to do to get this thing moving. Should I lower the price or refinish the kasumi and bring out the detail on that dirty wrought iron?

Sold! A big thanks to the awesome community here!

Sold!

SPF!

Did they have something really cool recently or a big sale? Don’t really see much there that interests me

There was a guy who said he was going to take it. I sent the payment request and was ghosted. Feel like that’s happened a lot recently. Not sure what’s going on with the members these days

It’s a full stone polish but I believe the final finish incorporates finger stones

Others can speak to this way better than me but I believe it is both. As the high spots plow thru the stone they won’t burnish like on hard stone, maybe a bit of forcing the stone to yield to the bevel and fill in the low spots, mud helping as well. Let’s page a few experts here though @edthompson

It’s the stiffest boner possible