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  1. E

    Yo'g. Knives are good, and I like them.

    How goes it? My name's Josh, and I love kitchen knives. In more ways than I should, perhaps, but meh. I've spent 5 years of my life in commercial kitchens (2.5 in a bakery, 2.5 as a line cook for a restaurant that thought it was fine dining - but wasn't), and while now I work at home...
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