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  1. antlerman

    Help - what did I do wrong and how did I fix it?

    Hi guys, Tried to sharpen at a steeper angle, I think I used uneven pressure. The edge is hair shaving sharp, but it doesn't look right. What did I do wrong, and how do I fix it. This is kind of my beater knife so I don't mind messing about with it so much learning new skills. How can I fix...
  2. antlerman

    Seeking guidance on finishing grits for varying tasks/steels

    Hi all, I have a blue #1 nakiri, a SKD gyuto, AS petty, and my partner has a vg10 Kiritsuke. I have a shapton ceramic 1k, NP3k, and a Kitayama 8k. I also have a unloaded leather strop, and another loaded with 1um stroppy stuff. I mainly use the AS petty for chicken butchery or fruit, nakiri...