Recent content by rooger

Selling the best knife I've ever had. Used for 7-8 dinner preps. Never sharpened or stripped of patina. Originally purchased from Carbon for $1110 CAD ($695 USD + shipping/duties) and would like to sell for roughly the same: $1100 CAD / $820 USD + shipping. Would prioritize buyers in Canada but...

Paring down the collection with the hopes of selling both of these as a bundle. Will prioritize buyers located in Canada but open to shipping worldwide. Jiro 180mm petty (#431) Originally purchased for $757 CAD ($670+tax) from Stay Sharp. Used for ~15 dinner preps. Never sharpened but stropped...

Haruyuki choil shot

I need to pare down the collection for some other financial priorities so today I'm offering the following blades. Would like to prioritize buyers who are willing to bundle and/or are located in Canada. Measurements are taken from retailers so there might be some variance. I also have a Takeda...

6 shigs + 3 jiros https://bernalcutlery.com/collections/jiro-drawing-summer-2023

these height on these isamitsu petties are nice. i'm tempted. https://www.toshoknifearts.com/collections/justarrived/products/bea-015-69-ba150?_pos=1&_fid=9f669a190&_ss=c

not the best price but tanaka yohei b1 210mm available at kataba: https://katabahamono.com/collections/new-arrival/products/hitohira-tanaka-yohei-aogami-1-kasumi-gyuto-210mm-ebony-handle

jiro 431 / 180mm petty my favourite knife for brunoise / mincing garlic, shallots, ginger, etc. also quite nimble for in-hand work, despite its larger profile. wedges slightly on carrots and some harder vegetables. purchased new and have used it for maybe a 15-20 home dinner preps since february...

anyone have any experience with these murata hados? https://thecooksedge.com/collections/vendors?q=Hado

did anyone pick up one of those NOS sukehisas from JNS? i'm in the market for a western handled beater and i'm deciding between that, sakai kikumori nihonko, and masakane vintage sk.

(relatively) big jiro raffle at protooling

https://karasu-knives.com/products/aaa-013s3m-05-fa240 kikuchiyo (nakagawa?) kyuzo ginsan @ karasu

wrought iron tanaka myojin. any idea how much these will cost?

https://thecooksedge.com/collections/new-arrivals/products/takeda-nas-sickle kind of want this to seize the means of production?

just saw an restock email for this. shig ku santoku available at dictum: https://www.dictum.com/en/traditional-hocho-faa/shigefusa-hocho-kasumi-santoku-all-purpose-knife-719665