Recent content by RyanStl

Thanks for the welcome, I've been lurking enough to know about the questioner. It's a great idea by the way! What I wrote above are conflicts in my head because I really don't need another knife right now. I don't have a gyuto over 8" though or a 6" petty, so maybe I do. Ha. ;) I forgot to...

Hi all, this is my first post. I have recently been getting more and more interested in kitchen knives and it's starting to get to a boiling point. I'm a civil engineer in St. Louis, and I'm the one that cooks all of the meals for my family of 7. About 15 yrs ago I got what I thought was a...