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Use P20MEMDAY to get 20 percent off on order 50$+ ... up to 50. I can be used for anything under home category. Just scored Sakai yusuke, got 50 off!!! I hope it's okay to post this here, just wanted to share it with u guys!!!

Trying to learn how to sharpen n thin a wide bevel gyuto. Really curious to see how ur edge looks like on double wide bevel knives. Thank u!

I've been wanting to try out skd steel. I read that yoshikane bit on a thicker side but how's 210 compared to kochi? Thank u!

So im thinking of putting custom handle for couple of my knives for the first time, Tanaka yangaiba 300mm and kochi 210mm gyuto. Just curious to see what unique features or styles each of the vendors here at KKF provide. Also do you usually buy an handle you like in an advance? or...

I have 320 500 coarse stones, 1200 bester, 2000 shapton pro, 5000 rita, and 8000 katayama. out of all the stones rita is my favorite to use for touch ups. i like the edge that it gives me but don't like that they come with base so i'm looking for an alternative. Since ritas been almost...

Just found out that friend of mine is going to Japan for few days. He offered me that he would pick up a knife for me but my minds drawing blank... Not really an expert in jKnives and only have only dreamt on going to Japan one day. :( So what would be the one knife ud want if u were in...

I've always been a fan of sujihikis, I have gesshin ginga in 240 which was my go to knife before getting kochi SC 240 sujihiki and have had kono hd in 270 which I gave to my gf soon after I purchased it, didn't really like the short height of hd. One of my favorite knives used to be aritsugu a...

Haven't been here in a while and couldn't really get the forgot the password working so just created a new account. Good to be back~