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    Can you cut lotus root with a carbon knife?

    The title says it all. I hear people talk about not cutting squash with carbon knives, but carrots seem ok. To me both these foods seem to be of similar hardness to each other. Similarly lotus root is a hard vegetable. So where do you draw the line? I've just gotten my first carbon veggie...
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    Tanaka ginsan Gyuto vs Takayuki ginsan Gyuto (First Japanese knife)

    LOCATION What country are you in? U.S. KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? Gyuto Are you right or left handed? Righty Are you interested in a Western handle (e.g., classic Wusthof...
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    Hi from Minnesota

    Amateur home cook from Minnesota, been lurking for a while. Thought I'd go ahead and join the conversation.
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