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    Vintage european knives (old carbon steel)

    yes of course, only on the lookout for carbon !
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    Vintage european knives (old carbon steel)

    definitely struggled to find decent Sheffields without a bone handle, got one nice carving knife but thats about it, nice steel though
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    what are the essential herbs for the garden?

    parsley is definitely no1. can be left to self seed year after year as well which is a bonus. dill tends to do the same as well but can become a bit of a weed in a garden bed!
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    WTB : Aritsugu A-type 210mm/240mm gyuto

    hey mate, got a 240mm sitting here in Melbourne i would be happy to pass on, just dm'd you :thumbsup:
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    Vintage european knives (old carbon steel)

    Hi guys, I developed an interest in, followed by a bug and then leading to a collection of vintage carbon steel european knives, mostly german and french (Wusthof, Henckels, Sabatier, Herder) which i directly attribute to using Japanese carbon steel and seeing how good it was, just wondering if...
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    Shig alert

    Hi guys, may have been mentioned here already but there are a couple of shigs on ebay at the moment - nakiri and santoku, in australia and seem reasonably priced? already have a couple so cant really justify it but otherwise they seem interesting
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    Good to be back

    haha, well if it makes you feel any better i used to have to make hundreds of them every week so i feel your pain!!
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    Gude Alert

    Misono is great steel wise, i feel like i could chop a tree down comfortably with mine, but it has a straight shape so your hand can get a bit close to the board when cutting. without owning one, it looks like the gude is more bread specific so has a nice shape and angle on the blade so as to...
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    History of Japanese knives

    nice! always interesting to get a bit of background
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    Gude Alert

    Always coveted a Gude! i reckon i was watching one on ebay for at least 5 years waiting for a justifiable price... Damn Aussie dollar :( got a nice misono bread knife though a few years back before the price hike! only problem is the way it rips through chopping boards!!
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    Good to be back

    Hi everyone, Its been a long time since I've been here, signed up again and glad to be back. Based in Melbourne, Australia, and i have this forum to blame for my knife bug. Looking to downsize my collection of Japanese and antique European knives, for some reason my partner doesn't quite have...
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