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Japanese Knives - by Tokushu Knife
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    Recommendations for a Gift Knife

    https://japanesechefsknife.com/collections/wa-gyuto/products/blue-steel-chef-knife-jck-natures-blue-moon-series?variant=32556897271905 Currently out of stock, and comes with a very basic handle, but is a fantastic blade for the price.
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    Show us your sticks (finished handle projects)...

    Now for the fun part, putting a long rectangular hole in it!
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    Sharpener for non-sharpener

    Well, for me it was the difference between my mother hurting herself with dull knives or not.
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    Sharpener for non-sharpener

    https://www.amazon.com/dp/B0018RSEMU?ref=ppx_yo2ov_dt_b_product_details&th=1 Pricey but does work, very easy learning curve. A great gift for those that like to cook but aren't necessarily knife people.
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    Looking for Japanese chef 210mm s s clad carbon core

    https://japanesechefsknife.com/collections/blue-moon/products/blue-steel-chef-knife-jck-natures-blue-moon-series?variant=32556897271905 Currently sold out but a fantastic knife for the money, sharpens up super easy.
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    Please help me select a bottle of bourbon

    Booker's would be a great choice, Hirsch "The Horizon" is also great.
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    Purple hart help

    CA glue is probably number one for preserving what's underneath it, color included. I think the texture it provides is fine but some dislike it.
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    Talk about a learning experience, Japanese knives.

    Everything has its place, those "beaters" can hack up a lobster without becoming serrated in the process.
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    Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Fried rice, with a prime ribeye, wet aged 2 months, dry brined, and grilled.
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    Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Some recent meals. Bacon wrapped shrimp with baked beans, a Detroit style pizza with artichoke hearts, olives, roasted red peppers, pepperoni, and jalapeños, and some shrimp lightly coated in potato starch and fried.
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    This is the internet. Where are the cats?

    Kittenaid stand mixer, nice.
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    esoo tries to make a wa handle

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    esoo tries to make a wa handle

    A few drops of a dye such as https://www.amazon.com/gp/product/B06XD39K55/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1 works like a charm on any 2 part epoxy that I've tried it with. Never had any issue burning or weakening epoxy when using a MAPP torch and keeping it moving.
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    esoo tries to make a wa handle

    With a torch you can char a handle waaaay before producing enough heat to burn cured epoxy. If blackened is the desired end result, I'd dye the epoxy rather than add sawdust.
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    esoo tries to make a wa handle

    Epoxy, especially when mixed with sawdust, can hide many sins!
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    Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Detroit style pizza
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    Show us your sticks (finished handle projects)...

    Looks great! Might be a little nicer in the hand for a pinch grip if you shaped the top a bit, or just round corners off until they don't feel like pressure points.
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    Show your newest knife buy

    Marko meat marauding mix/medley/melange/menagerie.
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    Show your newest knife buy

    That heel looks hungry for blood and kitchen towels.
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    This is the internet. Where are the cats?

    A just and well deserved punishment!
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