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Found this knife in my father in law’s shop toolbox today. He says it was his grandmother’s. Feels solid, heafty. I’ll admit to being a sentimental sap. Is it worth restoring, or would I be wasting my time from a practical use standpoint? I’ll keep it around regardless. Thanks

LOCATION USA KNIFE TYPE What type of knife are you interested in? Petty Are you right or left handed? Right Are you interested in a Western handle (e.g., classic Wusthof handle) or Japanese handle? No preference, please comment as to which you prefer. What length of knife (blade) are you...

LOCATION What country are you in? Louisiana, USA KNIFE TYPE What type of knife are you interested in? chefs knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver...YES, to all, eventually ... looking to build a ~3 piece general use kit, then add on Are you right or left...

Another new guy here from Louisiana. I think I found this forum a few weeks ago, searching reviews for The BoardSmith. I ordered his Dark Cherry “Carolina Slab” 16”x22” today. Happy Father’s Day to me! I’ve been wanting something to replace my beater Victorinox Fibrox 8” chef for a while. Man...