Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Troopah_Knives

    Chippy Knives and Toughness: How Low Can You Go?

    I and probably many of you have noticed that edge performance and chippiness are characteristics fundamentally at odds. You can thin a knife down until it is extremely thin behind the edge and it will cut beautifully but the resulting edge will just be too delicate to use. On the maker end, you...