Search results

Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. O

    Show your newest knife buy

    The extra height is one of the reasons I was interested in this knife. Some initial impressions: The knife is sharp out of the box but I touched it up on a JNAT a bit to give it a finer edge. Don't think it will get as sharp as some of my other knives but it's sharp enough. Handle wasn't the...
  2. O

    Show your newest knife buy

    Picked up an vintage new stock Tadafune Komakiri Gyuto 230. Nothing fancy but quite interesting I think. Munetoshi there for comparison. thanks
  3. O

    the ideal omelette pan

    For me, I did about 10 coatings before first use. It kept sticking, but I just kept using it with a bit more oil, then rinse after use and put it back on the stove top. Took about 6-8omelettes before I can do Omurice style omelette without sticking... But now it works pretty well.
  4. O

    Looking for web hosting help

    How much are you paying now? You can check out SquareSpace, Shopify, etc. In general, I recommend going with this type of services, especially if you are not writing custom WP stuff yourself. They provide better customer service, and handle all to software updates, security, etc. For...
  5. O

    the ideal omelette pan

    Mine looks like the bottom one.
  6. O

    the ideal omelette pan

    From De Buyer's FAQ: Are iron cooking utensils suitable for traditional ovens? All cooking utensils from our iron ranges can be used in traditional ovens. Nevertheless, pans equipped with an iron handle coated with epoxy can only flash in the oven (10 minutes at 200°C maximum) as an extended...
  7. O

    Media Youtube AWESOME!

    This is just awesome... Same guy as in the Omurice video earlier. https://www.youtube.com/watch?v=XPp6RrEGc5k
  8. O

    Bonjour from Canada!

    Bienvenue, fellow Canuck.
  9. O

    Media YouTube Knuckleheads

    Lol, yeap, my fav Bond villain. :D
  10. O

    Media YouTube Knuckleheads

    If they combined a hat with a knife instead, I would buy one. :p
  11. O

    Makers - Offer to help.

    I have one too, my wife use it mostly, let me know if you guys need it.
  12. O

    Japanese sushi chefs in Toronto using Masamotos

    And your friend Matt who works there has crazy knives and jnats too. :D At Zen, I've seen Nenohi, Takamura R2, Konosuke, and Masamoto being used.
  13. O

    Custom makers, deposits and the fallout from the PR (!!) fiasco

    My two cents... If you are willing to pay upfront for a Kickstarter project, that's effectively a mass produced item, you should be willing to pay upfront for a custom item made for you specifically. So having backed a number of Kickstarter campaigns, I would follow that rule. (Just to be...
  14. O

    Bulat on KickStarter

    Holy crap! Great material for the YouTube knucklehead thread
  15. O

    Bulat on KickStarter

    By doing a Kickstarter campaign before actually manufacturing or even contracting a manufacturer, the most capital intensive(hence risky) part of the business is removed. So as long as they are successful in attracting enough pre-purchase, it essentially removes most of business risk for them...
  16. O

    Bulat on KickStarter

    And they address the Made in China concern that some people have. :) Made in the USA. When they started cutting a can, reminded me of ginsu infomercials...
  17. O

    Bulat on KickStarter

    Lol, after Bulat, KS shows me this on the homepage... https://www.kickstarter.com/projects/kytcho/kytcho-sharpness-redefined-chef-knife-made-in-the?ref=home_popular
  18. O

    Bulat on KickStarter

    Agreed. I posted the original link, yet I would never buy one. At the same time, with Misen and this one, it shows that there seems to be demand for better knives at the a certain price point that more accessible for the masses. Would love to see s project like this too, will definitely...
  19. O

    Bulat on KickStarter

    Just saw this on KS https://www.kickstarter.com/projects/840887253/bulat-your-go-to-kitchen-knife?ref=home_recs What do you guys think?
  20. O

    Show your newest knife buy

    Couldn't resist. Didn't have much, just a piece of left over daikon, and cucumber. Cuts really well, worked better than my SIH on the daikon. Didn't steer, so I think the grind is fine. Will test more tomorrow. :)
Back
Top