Carbonara

sweating.

still there... I think last one sold within a day

By the way for those who have been thinking about buying one of the Carbon Gyutos, but perhaps a little unsure about the dark styling of...

Bump. Adding a 270 to the mix.

I've got an FM that I'll sell for half that.....

This is what I’ll get my wife instead of a new ring for our anniversary. She can wear it around her neck or something

Ouch!

https://www.aiandomknives.com/collections/hitohira/products/hitohira-tanaka-kyuzo-blue-1-migaki-bunka-taihei-makassar-ebony-handle...

I don't know if this is the right place to ask, but does modern cooking offers any discount to forum members?

I'm thinking on grabbing another one to be honest. it's a great knife.

But it doesn't have the kono rectangle stamp, which is more important than anything else

Agree, the cladding is super reactive but not a big fan of it. I need to baby it otherwise it develops rusts super quick. From a...

Looking for a takada no hamono 240 or 270mm B1 or W1 suiboku. Happy to make a deal for a “like new” or BNIB. Please let me know if you...

Any early impressions?

Not super rare but excited this arrived today I ordered it March 12 so it took just under 6 mo- the estimated was a year or