Recent content by Loam

Cheers, I might consider different shapes, but I would highly prefer bnib. Let me know if you have something you would like to sell.

Foodgear.dk is a cutlery shop in Denmark. But I'm afraid the Kaiju will be available for local people only.

Foodgear is going to release a Konosuke Fujiyama Kaiju btw.

Jiros are really romantic knives, but among the worst I owned for professional environment and practical use. I find my Toyama and Watanabe working much better in same environment for half the price. I like my Kato more also, but then it would be a war for the not-worth-the-money title.

I will never understand all the fuss about Shigs and Jiros when there are these gems sitting here for months at this price. Akiharu Mizuno is a true legendary blacksmith, all his pieces are pure treasures. If I hadn't one myself I would have surely got my hands on this. Good luck with selling!

Bump.

Weekly bump.

Weekly bump.

I was referring to the Aizu recommendations. Hopefully it's all clear now, thanks.

Actually, I was looking for a couple of Awasedo. Something softer like ~3/5 as a pre-finisher for raw proteins slicers and something harder (like ~4/5) as a finisher. Sorry for not making that clear in the first place.

Hello, I'm a professional chef which owns a pretty big collection of japanese knives (more than 40). I have many different carbon steels, as well as stainless, semistainless and PM steels. I got a couple of honyaki also. My current set of synthetic stones is: Atoma 140, Shapton Glass 220...

Weekly bump!

Are you talking about all artisan knives? Because I think that if we talk about traditional kataba knives, japanese makers are still ages ahead.

LOCATION What country are you in? Italy (EU). KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? Ajikiri/ko deba Are you right or left handed? Right. Are you interested in a Western handle...

Hello, I would like to sell this Shigefusa, never used or sharpened. Measurements: Blade lenght: 225 mm From heel to tip: 207 mm Blade height at heel: 52 mm Knife weight: 302 gr Price is 790€ plus shipping. Feel free to DM me for more details.