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cgvcgv

New Member
Joined
Apr 8, 2024
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Location
Switzerland
And this is my regular work set! I work as a professional here in Switzerland.

Most of my knives are from Sanjo, Japan. I really like the cutting feel of it. It's pretty much a beater but really reliable.

20240129_162839.jpg


Work set here is (L - R):

Mercer Bread Knife
Yoshimi Kato AS 150mm
Wüsthof Boning
Hinoura AS 270mm
Sabatier Carbon 200mm
Konosuke Hinoura White #2 240mm
Fujiwara Denka 150mm
Unknown Jap Cleaver
 
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