Hunter Haas Damascus 240mm gyuto passaround

[WildBoar]

This is for Hunter's upcoming passaround:

Hi, I’m Randy’s youngest son Hunter, he’s been teaching me how to make knives the last few months and I’ve made one I’m really proud of and wanted to get hands on input for to help me improve as a knife maker! With that aside, if youre interested in taking part please message me!! I would like to ask specifically people that work with knives in a professional environment. Thank you and have a nice day!

Specs: Gyuto

Western handle

Full tang

Rounded spine

Rounded choil

Convex grind on the right side of the blade

Blade length: 240mm

Full length: 375mm

Base spine thickness: 3mm

Mid spine thickness: 2.30mm

Tip spine thickness: .60mm

Edge thickness: .30mm

Heel hight: 55.90mm

Mid blade hight: 48.70mm

Tip blade hight: 19.80mm

Handle length: 127 mm



Material:

Honduran rosewood burl.

2 Copper corby bolts

Stainless mosaic pin with copper and brass accents

15 inch bar of ladder pattern Damascus forged by my brother, randy jr.

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[H*3=ME]

well thank ya for remaking the post, i was gonna stick to the original one to try to avoid confusion but more eyes on is more eyes on!