Show your newest knife buy

Shop Knives and stones on ebay
Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Lefty said:
My two newest acquisitions are in the middle, and on the left: Rader Secret Stainless, Billipp 52100 KU. Both
Are phenomenal knives. You all know about Rader, but if you don't know who Andy Billipp is, you should find out. If you haven't tried one of his knives, you should get one.

4A4F5286-4CA7-44C3-A511-F074058680E7-7457-0000082F5558C37B_zpsbff1f3eb.jpg


02AE5E4D-D750-4631-BA60-E1FDF4CE7380-7457-0000082F68DEA5E0_zpsca77979d.jpg
Click to expand...

I thought you were cutting down to one knife lefty......:D They look amazing!
 
Von blewitt said:
Marko heavy chefs knife Mizuno Honyaki geometry

34AE391B-8C96-4130-8F6D-9F7B50C626FC_zpszftdm1b3.jpg
[/URL][/IMG]
Click to expand...

Woooooo boy... There are tons and tons of beautiful knives from the high-end makers posted here (like the Rader & Billipp on this page) that I drool over, but Marko consistently has the cleanest, most efficient looking knives that I always lust over. They always seem to balance that fine line between show-room quality and understated workhorse beauty that you wouldn't mind running through the wringer during a shift.

Hell of a nice looking knife.
 
I recently got a knife Harner powder steel , it's amazing cutter, there are problems with sticking , but overall it's a very long retention acuity . The handle is "another story" in General, beautiful knife and wonderful balance. After this knife I think:" why Shigefusa does knives powder steel))??" It would be a winner!


 
Vladimir said:
I recently got a knife Harner powder steel , it's amazing cutter, there are problems with sticking , but overall it's a very long retention acuity . The handle is "another story" in General, beautiful knife and wonderful balance. After this knife I think:" why Shigefusa does knives powder steel))??" It would be a winner!
Click to expand...

Beautiful knife, Vladimir!
 
not sure if anyone has ever looked at Watanabe's carvings.. but here are two:

jISTmMWso_MyU0SE5awkjXCl8EWMmOP4CCF7eti3Vw=w941-h627-no


PVGgN8PopRWjWSLzaQ2rxVB7x_YKmefgzrEwahCkDA=w478-h717-no


BEWs-q_enzB_mA5-ZBQWmL0gkaBqehA8MLfGUjrvcQ=w941-h627-no
 
Von blewitt said:
When it rains it pours!
Just got word that this will be on its way to me shortly
8E47D05D-65C9-4F9F-A88A-F096611952A3_zpsw32jolvf.jpg
[/URL][/IMG]
Click to expand...


Don't think I've ever see a western wa handle before. I'll be interested to see how you like it once you put it to use.
 
I've picked up these the last Month;

Tojiro DP Gyuto 8.2
Tojiro DP Paring knife
Wusthof Classic 3.5 paring knife
Mac 4in santoku
Shun Premier 2 Piece set icludes- 7in Santoku, 4in paring knife
Victorinox 8 inch Chef knife
Victorinox 6 inch chef knife
combo 1000/6000 King stone
on order- strop 4 sided

I'm also going to get a Nakiri but not sure which one to get. Looking to spend $50-$100 on the knife.
 
yeah I'm not sure how many were made but I snagged it barely used off another forum
 
Dude, that ITK is so sweet! Think I might have a new unicorn!:viking:

Be well,
Mikey
 
Today was a good day! Nakiri and Kiba from the one and only MR

183mm Nakiri - Curly mango and walnut.
20140327_144359.jpg



Almost a Mirror Finish!
20140327_143838.jpg
 
You must log in or register to reply here.

Latest posts

Back
Top