YouTube Knuckleheads

I always get a kick out of watching "experts" sharpen knives on YouTube and I know that there has to be some "expert" cooks on there too that's worth checking out.

Anyone have any good "expert" sharpener or cook videos to share?

 

I'll kick it off with my favorite wanker....

 

my favorite, learned alot from this guy

 

the tomato test....

 

@goodchef - That was great but tough to watch - I was cringing the whole time.

 

@mainaman - No way did I just see what I saw!

 

Youtube......for people who can't afford a REAL late night cable infomercial.

 

Knife skills

 

How to sharpen a knife using a honing steel

 

Not a kitchen knife, but close :

 

Proper Steeling

 

CLASSIC!!!!! :thumbsup:

 

And while your opponent is doing that, you take a short step forward all D'Artagnan like and stick your rapier in their left eye socket and out the back of their skull. So much for ancient knife fighting secrets of the Orient!!!

 

This video wins the failure competition. There are no words.

 

Never trust anyone with a kitchen knife and "crazy eyes", that being where you can see the whites above and below the irises a la Charlie Manson or your ex-wife!!!!

 

Butcher's knife??? Chef's steel????
Whata tool!!

 

+1

 

I think the word CHEF and SKILLS are highly overrated .
and then they think there so good at it they make a video.[video]http://youtu.be/Fad6eZTDikA[/video]

 

goodchef1, words (other than the F-word) can describe that video. With that said, I was doing everything correctly I think except I wasn't pounding on my stones hard enough with my hands.

k.

 

I'd love to see a video of this.



k.

http://learnfrommyfail.failblog.org/

 

when I saw that video, this guy reminded me of someone I know and I couldn't stop laughing. after showing it to everyone, they all agreed and mentioned the same guy.

not too many posts so I will add a few more. I wouldn't call these guys knuckleheads, but entertaining, and probably gets the girls.

 

Teppanyaki Freestyle :happy2:

 

I have to say, I turned this video off as quickly as I turned it on. I have no patience for this expert. Similar to reading Ken's posts.

M

 

This one is not too bad, but I bet he never heard of stone flattening. It looks like there is a dip in it.

 

Got to love the idiots. Make the world go around.

 

So what does happen to the food while the cook is performing? Burns??

 

I think that someone should have told him that the stone would work just a little bit better if it was SOAKED. I think one of use should get hammered and do our own video. I'm kind of surprised that Salty hasn't attempted it yet. Seeing how he already did the "paper" test we all remember.

 

Win!