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timos
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- Reaction score
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timos replied to the thread WTS FS San Mai Bunka style.forgot to mention there is a hammered out titanium collar too. Ive started to incorporate that type of thing into my pcs, thanks for... -
Mark @ CKTG offered some white#1 core forged out blanks awhile back from a smith over in Japan. I picked up a couple to check them out...
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timos replied to the thread Which steel/characteristics for cutting meat on a hard plate?.I think the general chain of events goes something like this: Partner spends too much money on knives but other partner thinks its...
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Wait a minute... is this why American teams always win the ‘World’ Series?!?? ;)
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timos replied to the thread Which steel/characteristics for cutting meat on a hard plate?.I've used 20cv and m390 for these type of knives, definitely a noticeable difference over lower alloy steels. Cost is quite a bit...
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timos replied to the thread Magnacut used in kitchen knives?.I tried bensbites magnacut ktip he did a passaround with and i was very impressed with it. id add him to that list.
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timos replied to the thread Withdrawn 26C3 Carbon Steel Laser FS.No longer available, thanks everyone for the interest. I have similar setup in 240mm length up next
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Nimble. Great job in this
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Conversions to metric because it makes my eye twitch to see them in Imperial: .080" stock thickness: ~2 mm 8-3/8" Blade Length: ~212 mm...
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Looks nice. What’s the weight?
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timos replied to the thread Withdrawn 26C3 Carbon Steel Laser FS.Its 4.4 oz.
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Hello, This laser has turned out very nicely. 26C3 Carbon Steel, It is ground thin with a wicked distal taper and fullers (both sides...
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timos replied to the thread WTS FS Stainless Petty.Ill take $275 ea. shipped conus on these not including a blade guard and zippered knife pouch. your satisfaction is guaranteed
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timos replied to the thread WTS FS Stainless Petty.Ok. These are just shy of 4 0z Lenth of wa handle itself is 4.75in
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timos replied to the thread WTS FS Stainless Petty.Its the powder version cpm 154. Ill check the weight and get back on that.
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