Marko Tsourkan
Founding Member
- Joined
- Feb 28, 2011
- Messages
- 5,005
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I mentioned in earlier threads that I had ground the whole batch of 225mm gyutos too thin (12 blades), so I am thinking of converting those into 180 or 190mm gyutos and offer them as ready-made.
I set up a form on my site where you guys could sign up and select handle material and lengh.
Link to signup below:
http://www.tsourkanknives.com/index.php/surveys/180mm-petty-chef-s-knife
M
I set up a form on my site where you guys could sign up and select handle material and lengh.
Link to signup below:
http://www.tsourkanknives.com/index.php/surveys/180mm-petty-chef-s-knife
M