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WTS 8.25" Bill Burke MS 52100 Chefs

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Pachowder

Senior Member
Joined
Dec 21, 2011
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I won't keep this up long (like maybe a day or so if its not sold and i come to my senses). I am not a collector but I did buy this one with the intent of not using for a while and passing on to my kids. Possibly to use later on when my knife skills are worthy of such a fine knife. I am just going to list the specs below with some poor pics since i cannot for the life of me take decent knife pics! It hasn't been used yet...$1400 shipped to the CONUS. Only reason to sell is I have a few very nice knives, I am on bills list for a date in the future, have a custom bloodroot en route and I am having a weak moment in wanting to upgrade my home audio pre-amp (Mcintosh preamps are not cheap!). Will also send with it the "Certificate of Authenticity" from Blade Gallery (EE)...

Steel: Hand forged 52100 carbon w/ low temp triple quench and triple temper
Bolster: 416 stainless steel
Handle: presentation grade cherry burl
Blade length: 8.25"
Total length: 12.75"
Height at heel: 2.27"
Thickness near bolster: 0.08"
Thickness at midpoint: 0.08"
Thickness near tip: 0.02"
Weight: 8.2 oz.
 

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never walk away when you post something good! Will go through some messages!
 
Going to mark this SPF to a wonderful fellow member!!
 

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