Introduction

[Artemis360]

Hi Everyone,
I’m a longtime chef just getting into the rabbit hole of Japanese knives.
Looking forward to getting more great info from all of you on this site.
Cheers!
Charles.

 

[daveb]

Welcome

 

[Artemis360]

When(and how) will I be able to post a knife for sale? Thanks, Charles.

 

[HumbleHomeCook]

Here's the rules:

https://www.kitchenknifeforums.com/threads/guidelines-for-b-s-t.23206/