making popcorn with my wok.

Kitchen Knife Forums

Help Support Kitchen Knife Forums:

boomchakabowwow

Senior Member
Joined
Feb 1, 2013
Messages
2,821
Reaction score
2,958
its easy. fun, but you need the lid. i accepted a tip from the internet and covered my lid with aluminum foil. good tip!! the lid gets blasted my grease.

i've been buy bagged popcorn and it is kinda expensive for what it is. haha. elected to DIY. you know what? it really touches up the seasoning! bonus.

that's all. back to my WebEX meeting :(
 
Top