making popcorn with my wok.

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boomchakabowwow

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its easy. fun, but you need the lid. i accepted a tip from the internet and covered my lid with aluminum foil. good tip!! the lid gets blasted my grease.

i've been buy bagged popcorn and it is kinda expensive for what it is. haha. elected to DIY. you know what? it really touches up the seasoning! bonus.

that's all. back to my WebEX meeting :(
 
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