Thank you KKF for helping me learn more about the world of knives and telling me not to waste time//money on Shun knives...
This is my new Takeda 250mm Gyuto
9.75" AS Stainless clad blade With Kurouchi Finish
2.8mm at the heel
Featherweight, 6 ounces
60mm Blade height
Rosewood handle with Ebony Ferrule(seamless)
The edge had two very very small chips in it when I received it, but they weren't big enough to throw off the action at all. A few passes later on the 400//1000//5000 Naniwa Super stones I got with it and it now has a blinding Mirror finish on the edge.
This is my new Takeda 250mm Gyuto
9.75" AS Stainless clad blade With Kurouchi Finish
2.8mm at the heel
Featherweight, 6 ounces
60mm Blade height
Rosewood handle with Ebony Ferrule(seamless)
The edge had two very very small chips in it when I received it, but they weren't big enough to throw off the action at all. A few passes later on the 400//1000//5000 Naniwa Super stones I got with it and it now has a blinding Mirror finish on the edge.