New guy here...

Kitchen Knife Forums

Help Support Kitchen Knife Forums:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

JackStraw

New Member
Joined
Sep 21, 2023
Messages
4
Reaction score
2
Location
St. Louis
Hey guys. I'm only a couple years into cooking knives. My first was the Misen 8" chef's knife. It's a really great knife for the price, but it seems they are going, or have gone, out of of business. My next purchase with a Chinese vegetable cleaver. It's not great. Today I got a Tojiro Nakiri DP. I have some questions about, so I thought I would ask the fine folks here. Thank you for your consideration.

-Jack
 
Welcome aboard, Jack!
Looking forward to seeing your questions about your DP Nakiri. A lot of people here are familiar with this series.
 
Back
Top