Jumping on the spring cleaning trend here. Some knives that I’ve loved and used in professional kitchens, but now it’s time for them to get some more board time elsewhere. Prices include shipping con-US. These have all been used and sharpened, and hopefully are priced accordingly.
Sold Mazaki White #2 180mm Bunka — $140 Sold
Sold Toyama SS Clad Blue#2 180mm Nakiri — $265 Sold
Konosuke GS+ SLD 150mm Petty — withdrawn
MSicard 52100 240mm Gyuto — SOLD for $140
Watanabe 240 SS clad Blue#2 with box for $285 Sold
Toyama 270mm SS clad Blue#2 Gyuto w/ custom handle and saya for $450 Withdrawn
Take $25 off to bundle any two and an additional $20 off each additional knife if you’re interested in multiples.
Thanks for looking!
Sold Mazaki White #2 180mm Bunka — $140 Sold
Sold Toyama SS Clad Blue#2 180mm Nakiri — $265 Sold
Konosuke GS+ SLD 150mm Petty — withdrawn
MSicard 52100 240mm Gyuto — SOLD for $140
Watanabe 240 SS clad Blue#2 with box for $285 Sold
Toyama 270mm SS clad Blue#2 Gyuto w/ custom handle and saya for $450 Withdrawn
Take $25 off to bundle any two and an additional $20 off each additional knife if you’re interested in multiples.
Thanks for looking!
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