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  1. L

    WTS Michale Rader Damascus Slicer

    Wow. That damascus is gorgeous. Glws.
  2. L

    Work in progress

    That handle looks great. Those spacers are killer. I always like your color choices.
  3. L

    My favorite color is BLUE!.............A patina thread.

    That forgecraft looks killer. It's a shame they are all hard to find and expensive now. I can see why though. Those are some nice classic knives.
  4. L

    What are we watching lately?

    The 3rd season of Expanse aired recently. That is a really good sci fi show. Incredibly well done. I'm glad they saved it from being cancelled.
  5. L

    New knife handle

    They got 4x what their goal was. I can't believe it.
  6. L

    It's been a minute, but I still get down!

    That looks super awesome. What's the length on that blade if I may ask?
  7. L

    The PERFECT mug cake

    I feel like this is too much power for one drunk-guy-at-1am to have. I will definitely try this.
  8. L

    It's been a minute, but I still get down!

    Those are looking killer Chop. Love that blue maple.
  9. L

    Tanaka Gyuto R2/SG2 Damascus 210mm walnut handle

    PM sent
  10. L

    Can a good knife cut hot food? How hot can it be?

    The temperatures of food never get high enough to affect the metal like that. Meats and foods right out of ovens, broilers, or boiling water are totally fine.
  11. L

    Checking in from Hamilton Ontario

    Welcome!
  12. L

    Hello

    Welcome!
  13. L

    Hello from Austria

    Welcome!
  14. L

    Cooking anime? Hmmmm.

    Foody answered already but I dont want to seem to ignore you. I was speaking of Soma. It very well could be a funayuki. I hadn't thought of that.
  15. L

    Howdy

    Welcome!
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