heiji

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  1. myguidingmoonlight

    SOLD Toyama Stainless Clad 240 Gyuto, Gesshin Heiji Stainless 220 Gyuto, Munetoshi 240 Gyuto

    Letting 3 great knives go. Ships from Canada, payment through Paypal G&S, first $20 shipping covered by me. Toyama Stainless Clad 240 Specs: 244 mm x 54 mm, ~200 g Great cutter and great blue steel; it's a classic. It was stropped a few times on a Shapton 2k, but never went through a full...
  2. C

    Kurouchi suji - any benefits?

    Are there any practical benefits in a suji with kurouchi finish, compared to a polished / migaki finish? In regard to food sticktion / stickage, food release, etc? I'm looking for a 240 or 270 suji to use on raw and cooked protein, as a pure slicer. One of the options is a Heiji direct. I was...
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