WTB 150mm petty/ paring knife $80-150

[why-am-i-bleeding]

Hello lads

Moved up in the wonderful world of fine dining and now I’m in the market for a new little knife, preferably carbon but would jump on a chromax in a heartbeat. Testing the waters, considering all offers, show me what you got! US based. Thanks y’all

 

[gentiscid]

There is plenty of options around but can’t go wrong with Misono Swedish steel or Mazaki.

 

[Qapla']

Are you righty?

What do you think of this?

https://www.hocho-knife.com/kanetsune-kc-120-aogami-no-2-steel-petty-knife-utility-150mm/

 

[rickbern]

I have a munetoshi 165 petty I’m thinking of selling if you’re interested

 

[refcast]

I got a sukehisa 150mm and a stainless pinned bolster 150mm -- but nah yeah go with the munetoshi, it's better