Dardeau
Senior Member
- Joined
- Nov 19, 2012
- Messages
- 1,869
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- 32
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View attachment 33071
Sad times, I have some expenses and a custom coming in, so the two least used of my work knives have to go. Up for sale:
270mm Shigefusa Mioroshi. This knife is incredible, I just find myself using my deba and yanagiba instead. It has a weird chip on the tip of the spine, about half a mm blade length was lost. Sometimes you don't get all the bones out of the way before you take off a tuna belly. Includes homemade friction fit saya, $500 shipped conus.
Tip photos:
View attachment 33072
View attachment 33073
240mm KU Munetoshi. Light professional use, the low spots aren't totally sharpened out yet, cuts extremely well. If I didn't have a custom gyuto coming in this would be staying with me. Includes homemade friction fit saya, $175 conus.
Hit me up with any questions, thanks for looking.
View attachment 33071
Sad times, I have some expenses and a custom coming in, so the two least used of my work knives have to go. Up for sale:
270mm Shigefusa Mioroshi. This knife is incredible, I just find myself using my deba and yanagiba instead. It has a weird chip on the tip of the spine, about half a mm blade length was lost. Sometimes you don't get all the bones out of the way before you take off a tuna belly. Includes homemade friction fit saya, $500 shipped conus.
Tip photos:
View attachment 33072
View attachment 33073
240mm KU Munetoshi. Light professional use, the low spots aren't totally sharpened out yet, cuts extremely well. If I didn't have a custom gyuto coming in this would be staying with me. Includes homemade friction fit saya, $175 conus.
Hit me up with any questions, thanks for looking.