SOLD 2x 240mm 52100 Gyuto

[MSicardCutlery]

The first of 3, 240mm 52100 gyuto from this bunch. More of a work-pony grind, but still quite thin at the edge with a good right hand bias.

• Blade: 247mmx57mm 52100 (65hrc) 600 grit hand finish
• Neck: 23mmx20mm
• Handle: 121mm, tapering from 24.5mmx22.3 to 22.50mmx17.8mm, scorched oak, oiled and waxed
• POB: 75mm from handle
• Spine: 2.62mm at the neck, 2.19mm at 13cm, 1.22mm 1cm from the tip
• Grind: flat to convex, right hand bias
• Weight: 202 grams
• Relieved choil and spine
• Edge: .1mm tapering to zero at halfway

Asking $180 U.S shipped and insured

Scroll for #2

 

[tostadas]

What do you mean when you say 0.1mm tapering to zero?

 

[MSicardCutlery]

What do you mean when you say 0.1mm tapering to zero?

That the blade thickness at the edge tapers from .1mm to nothing, it's sharp without having been sharpened yet.

 

[MSicardCutlery]

Pictures updated

 

[daveb]

57mm talll? Somebody's gonna love that.

 

[MSicardCutlery]

#2/3 from this batch, it's a little longer than the first, and a little thinner overall, with a bit more bias

• Blade: 252mmx57mm 52100 (65hrc) 600 grit hand finish
• Neck: 20mmx20mm
• Handle: 122mm, tapering from 24.9mmx21.7 to 22.6mmx17.7mm, scorched oak, oiled and waxed
• POB: 70mm from handle
• Spine: 2.37mm at the neck, 2.15mm at 13.5cm, 1.0mm 1cm from the tip
• Grind: flat to convex, right hand bias
• Weight: 187 grams
• Relieved choil and spine
• Edge: .1mm tapering to zero at halfway

Asking $180 U.S shipped and insured

 

[MSicardCutlery]

Bump

 

[MSicardCutlery]

Bump.

 

[MSicardCutlery]

SPF X2

 

[MSicardCutlery]

Sold