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WTT Kochi 270mm / Kaeru 240mm Work Horse / HVB 165mm Boning

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banzai_burrito

Senior Member
Joined
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Location
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Hi everyone,
Looking to trade the following:

Kochi 270mm
https://www.kitchenknifeforums.com/threads/kochi-migaki-270-from-jki.52294/Edge: 275mm
Height at Heel: 54.5mm
Weight: 201g
Steel: Iron clad Blue 2
Trade Value: $265
Condition: Used twice since receiving it, cut chicken breast and prepped mirepoix
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Kaeru 240mm Work Horse
https://www.kitchenknifeforums.com/threads/toyama-stainless-clad-270-sold.51886/Edge: 244mm
Blade Height: 50mm
6mm out of the handle, taper to 1.5mm about 1" from the tip
Weight: 247g
Steel: Iron clad White 2
Trade Value: $280
Condition: Used 5 time since receiving it, cut vegetables and garlic
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HVB 165mm Boning
https://thekniferoll.com/collection.../products/hunter-valley-blades-kurouchi-165mmBlade Length Tip to Heel: 165mm
Blade Height: 36.5mm
Blade Width at spine: 3.7mm
Weight: 133g
Steel Type: 52100
Handle Materials: Arizona Ironwood
Trade Value: $380
Condition: Used once since receiving it, cut pork tenderloin
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Trades I would be interested in:

240mm Kochi with Machi
270mm Kochi suji, iron clad
270mm Wakui suji, iron clad
*Takada Hanabi 210mm suji* would really love to be able to get one of these
225mm - 265mm sujihiki, KU finish iron clad
Uncommon knives like a Itinomonn, Hiromoto suji (AS or Ginsan) or Mazaki ginsan

Thank you
 
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Kaeru Pics
 

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HVB pics
 

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