Looking for advice on these

[henkle]

If anyone has any experience with these knives or the general quality of these brands I would appreciate your feedback. Thanks.

Zakuri 270mm Blue #1 Kurouchi Wa-Sujihiki

Product Description Detailed Specs Measurements Zakuri 270mm Blue #1 Kurouchi Sujihiki with octagonal ho wood handle Knife Type: Sujihiki Steel Type: Blue #1 Carbon Handle Type: Octagonal Ho Wood Construction Type: Carbon Clad Hand Orientation: Ambidextrous Handle Length: 147mm Handle Height...

www.japaneseknifeimports.com

Tosa Tadayoshi 270mm Sujihiki Aogami 1 Oct Ho/Horn – Bernal Cutlery

Hand forged knives from the Tosa area of Shikoku Island, Japan's least populated island with a long history of smithing. Shikoku's thick forests, agriculture and fisheries have led to a local style of smithing that is characterized by rustic free forged knives and tools. Many Tosa knives are...

bernalcutlery.com

Moritaka Hamono Aogami Super Kurouchi 270mm Sujihiki Slicer with Octagonal Walnut Wa Handle

Are you still after that samurai dream and want a Japanese kitchen knife that has everything you need, and leaves out everything you don't? Try out a Moritaka Hamono and see why they have been in business for so long.Some people need to believe that the smith who forged their Japanese kitchen...

tokushuknife.com

Hitohira SKR 270mm Sujihiki Stainless Cherry Handle – Bernal Cutlery

Hand ground proprietary Japanese stainless steel with excellent sharpenability and edge formation and good edge life. These are ground with slightly convex faces making for smooth cutting and good food release. Brand: Hitohira ひとひら (一片)Profile: SujihikiSize: 270mmSteel Type: Stainless...

bernalcutlery.com

 

[blokey]

Those are very different knives, if there certain quality you are looking for?