Timthebeaver
Senior Member
- Joined
- Mar 8, 2011
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Thanks
I think im going to go with this one unless there is any major issue im not thinking of
Minamoto Kotetsu Gyuto 185mm http://japan-blades.com/chef-knives/...tyle/1146.html
Thanks
Alan
That's a good choice, a well regarded knife with good steel. A bargain, you might say.