WTS Raquin gyuto and sujihiki tanto

[coreyrichards]

Hi KKF, happy Sunday!

It’s been a minute since I’ve been active on the forums but I’ve been snagging up knives again and need to find new homes for a few that aren’t getting used.

I’ve managed to keep a much more streamlined kit this go round, and will be releasing a couple gems from my fav maker to start.

Including as much info as possible, and as always keeping pricing fair in the spirit of the KKF!

Please reach out with any questions and thanks for looking!

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First up is a 202mm gyuto from Bryan Raquin with his regular/classic grind. This one comes pre-owned from Eating Tools and has been used very little since purchase. It’s in fantastic shape with the original edge from Abe. Comes with a nice soft pouch as well.

Original Ad
Bryan Raquin Gyuto 202mm | Eatingtools.com

Steel: xc10 and 145sC
Dimensions: 202x55
Weight: 164g
Handle: Bog Oak
Smith: Bryan Raquin
SOLD Paid $625, asking $575 shipped CONUS SOLD

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Next up is a 310mm sujihiki tanto also from Bryan Raquin. I bought this one direct from Bryan after drooling over his progress pics for weeks. As he says, it looks like a tanto but cuts like a suji. This one is in new condition and has not been used. Comes with a burnt oak saya from Bryan and a nice padded case.



310mm sujihiki
Sanmai Wrought iron and 145sC
Water quenched
Home made Shibuichi habaki
Brass sepa
Burnt oak saya.
Smith: Bryan Raquin
Paid €2235, asking $2000 shipped CONUS

 

[coreyrichards]

Raquin gyuto

 

[coreyrichards]

Raquin sujihiki tanto

 

[Campbell]

Corey is a stand up guy. A++ seller.

 

[coreyrichards]

Gyuto has been sold, thank you!

And thank you for the kind words @Campbell , they mean a lot to me. Hope all is well!!

 

[coreyrichards]

Mid week bump with a price drop!