Thank you!
Thanks! My degree will be in Materials Science & Engineering.Congrats man! Love the gift to yourself...what’s your graduate Degree in?
@AFKitchenknivesguy Nice. Is #3 (with custom handle) the one with a 'Single Edged Blade'? I hadn't realized gyutos were typically made with a single edge (= single bevel??), and Miura seems to carry a fair number of them. If single bevel, what do you plan to use it with?A few I'm waiting for, Shigefusa 270mm yanigiba:
View attachment 76038
A 210mm gyuto from Yoshikazu Tanaka in white 1:
View attachment 76039
And a 240mm gyuto from Yoshikazu Tanaka in white 2 with custom handle:
View attachment 76040
Yikes ... beautiful knife!
You’re a lot smarter that I. Last time I did something on a “WHIM’ I ended up married .... for the third time!
Should have bought a knife!
Yeah this is quite cheap compared to marriage. And you can’t sell your wife when your finished.
looks too thinSomeone buy it for you or you buy it from one of the unlucky right-handers? Looks sweet though!
looks too thin
Holy hell. How’s the blade road?
I bet thats the TF Mab. If you ask for thin they give you THIN
Called it.
Stop teasing. Lets see the rest.
Non existent.Holy hell. How’s the blade road?
Enter your email address to join: