Thanks for everything-

[Bert2368]

Thank you all for your input and guidance. I can do a LOT of things now I had no clue about before I started hanging out here and asking questions-

View attachment KIMG0405~2.JPG

 

[rickbern]

Bert, every time I make a tangia I think fondly about you. Did I mention I just made one last night, thought I’d check in?

Hope alls well, hope you have a freezer full of deer meat.

 

[Bert2368]

Bert, every time I make a tangia I think fondly about you. Did I mention I just made one last night, thought I’d check in?

Hope alls well, hope you have a freezer full of deer meat.

Yes, the freezer is filled to capacity... And I need to make more of the "top shelf" spice mix!

My sister has now started making preserved lemons and I've seen her post images of her own batches of tangia on social media, this stuff is catching.

Thanks again-