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the hard case kits from asia are not too bad either in terms of space (area) needed to access gear...!
 
I really like looking through these threads for some reason so I thought I'd make one of my own.

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How do you like that long Suisin you have? I've noticed David Chang with that knife. Looks fairly nice, but how is the steel?
 
i checked out hardmill brand's offerings and i gotta say the leather roll looks pretty badass. i beat the crap out of my knife rolls, they tend to last about a year before starting to fall apart. wonder how rugged the leather ones are.

Damn, that's pretty brutal. The waxed canvas seems to be a pretty tough customer. I know nothing of the leather rolls.
 
While we're on the topic of Ultimate Edge.. this is a cool concept. Sits on your station. Never tried it though!

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I like it a lot for what it is sharpens up easily and is very durable so works well for what I need.
 
While we're on the topic of Ultimate Edge.. this is a cool concept. Sits on your station. Never tried it though!

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looks perfect for co-workers that want to grab your knives and use them, ding them up and slide them right back in without you ever noticing. No thanks.
 
I'd never buy one, but then again, I wouldn't consider 99% of knife bags. I carry a gyuto in a saya.

Only bags I consider are leather. Expensive taste I guess.
 
I'd never buy one, but then again, I wouldn't consider 99% of knife bags. I carry a gyuto in a saya.

Only bags I consider are leather. Expensive taste I guess.

Leather bags are nice , i just wouldnt want to shell out the money for one, id rather buy a new knife instead.

and i keep my knives in sayas or guards inside my knife bag. Double the protection.:biggrin:
 
Light kit did a ton of work tonight. 240 Ealy gyuto, Harner K-tip parer

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My kit going up to Kentucky for a movie. Left to right : tojiro bread knife, Marko practice suji, heiji semi stainless, syousin suminagashi r2, tanaka ginsan gyuto, tanaka ginsan petty, shun petty, and some odds and ends that fit in the roll. Peeler, chopsticks, mandolin blades and some scissors not pictured. Other stuff not pictured is a thermometer and mandolin. Unfortunately stainless is pretty much necessary with the working conditions.
 
My kit going up to Kentucky for a movie. Left to right : tojiro bread knife, Marko practice suji, heiji semi stainless, syousin suminagashi r2, tanaka ginsan gyuto, tanaka ginsan petty, shun petty, and some odds and ends that fit in the roll. Peeler, chopsticks, mandolin blades and some scissors not pictured. Other stuff not pictured is a thermometer and mandolin. Unfortunately stainless is pretty much necessary with the working conditions.

Favorite gyuto of this bunch?
 
Current kit
210mm itinomonn cleaver
270mm Takamura Uchigumo gyuto
195mm sakai takayuki Usuba
250mm HHH gyuto
10 inch Henckle
165mm fujiwara nakiri
210mm tadafusa nashiji gyuto
210mm takamura r2 gyuto
240mm Tanaka B#2
150mm fujimoto nakiri
105mm fujimoto ko deba
150mm masakage shimo petty
75mm masakage mizu petty
70mm hattori fh petty
Kotetsu 270 sujihiki
Kato 180mm petty workhorse
Oxo microplane
Tojiro shears
Benriner mandaline
Mercer tweezers
Plating spoons 5ml,10ml,25ml,35ml
Various measuring spoons
Nogent Spatula
Browne offset(small)
Oxo goodgrips tongs
Two whisks both best made in america one ballon and one french
Kuhn peeler
pens,markers and 2 notepads
Ghetto themometer I took from work
Spatula(rubber head) and wooden spoon in olive wood
Pastry brush
1 bottle of pre workout pills and some crystal light packets
1 cheese knife for soft cheeses
One very very full ultimate edge bag.

:viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking:
 
Current kit
210mm itinomonn cleaver
270mm Takamura Uchigumo gyuto
195mm sakai takayuki Usuba
250mm HHH gyuto
10 inch Henckle
165mm fujiwara nakiri
210mm tadafusa nashiji gyuto
210mm takamura r2 gyuto
240mm Tanaka B#2
150mm fujimoto nakiri
105mm fujimoto ko deba
150mm masakage shimo petty
75mm masakage mizu petty
70mm hattori fh petty
Kotetsu 270 sujihiki
Kato 180mm petty workhorse
Oxo microplane
Tojiro shears
Benriner mandaline
Mercer tweezers
Plating spoons 5ml,10ml,25ml,35ml
Various measuring spoons
Nogent Spatula
Browne offset(small)
Oxo goodgrips tongs
Two whisks both best made in america one ballon and one french
Kuhn peeler
pens,markers and 2 notepads
Ghetto themometer I took from work
Spatula(rubber head) and wooden spoon in olive wood
Pastry brush
1 bottle of pre workout pills and some crystal light packets
1 cheese knife for soft cheeses
One very very full ultimate edge bag.

:viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking:

No induction burner ? Lol
 
Current kit
210mm itinomonn cleaver
270mm Takamura Uchigumo gyuto
195mm sakai takayuki Usuba
250mm HHH gyuto
10 inch Henckle
165mm fujiwara nakiri
210mm tadafusa nashiji gyuto
210mm takamura r2 gyuto
240mm Tanaka B#2
150mm fujimoto nakiri
105mm fujimoto ko deba
150mm masakage shimo petty
75mm masakage mizu petty
70mm hattori fh petty
Kotetsu 270 sujihiki
Kato 180mm petty workhorse
Oxo microplane
Tojiro shears
Benriner mandaline
Mercer tweezers
Plating spoons 5ml,10ml,25ml,35ml
Various measuring spoons
Nogent Spatula
Browne offset(small)
Oxo goodgrips tongs
Two whisks both best made in america one ballon and one french
Kuhn peeler
pens,markers and 2 notepads
Ghetto themometer I took from work
Spatula(rubber head) and wooden spoon in olive wood
Pastry brush
1 bottle of pre workout pills and some crystal light packets
1 cheese knife for soft cheeses
One very very full ultimate edge bag.

:viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking: :viking:


On average, how many of those (knives) do you use in one shift???
 
Those handles! Saw a five pack just like that at Wally World, $39.95 for the set and it came with a block!




​sorry, devil made me do it...
 

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