This knife is one of the best all around cutters in my collection. And I have done some cool handle/saya work on it, so it hurts a bit to part with it. I am just using SS or stainless clad knives at work, and a knife this size is overkill on my tiny home board. It yearns to be set free!
Length 274mm
Height 53.5
Weight 260
Thickness out of the handle 4mm
This is defintely the thinnest example of Heiji that I have ever handled. And the thinnest by far of the 3 Heijis I presently own. It also looks as if the shoulders might have been skillfully eased by the previous owner. I experienced no wedging in tall onions, and it very smootly glides through thick carrots. It also delivers the expected Heiji food release. (I am talking myself into not selling it)
I replaced the stock handle with one that I fashioned from stabilized cherry burl, with redgum and copper spacers. The handle added 22 grams to the weight of the knife and moved the balance point back to a place that fit my grip more appropriately (see picture) The saya is made from cherry, with an inlay of the handle material splashed across one side.
Looking to sell for $335 which includes shipping in ConUS. Also will entertain trade offers for interesting 240ish gyutos. Willing to kick in some cash for higher value trades
Length 274mm
Height 53.5
Weight 260
Thickness out of the handle 4mm
This is defintely the thinnest example of Heiji that I have ever handled. And the thinnest by far of the 3 Heijis I presently own. It also looks as if the shoulders might have been skillfully eased by the previous owner. I experienced no wedging in tall onions, and it very smootly glides through thick carrots. It also delivers the expected Heiji food release. (I am talking myself into not selling it)
I replaced the stock handle with one that I fashioned from stabilized cherry burl, with redgum and copper spacers. The handle added 22 grams to the weight of the knife and moved the balance point back to a place that fit my grip more appropriately (see picture) The saya is made from cherry, with an inlay of the handle material splashed across one side.
Looking to sell for $335 which includes shipping in ConUS. Also will entertain trade offers for interesting 240ish gyutos. Willing to kick in some cash for higher value trades





