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I'm curious to hear from others who spent a long time using a Western handle, then got a wa handle. Did you have a hard time adjusting? Is there really that much of a difference? I'm trying to narrow down what my first purchase will be, and the handle is one of the big differences - so it...

I'm new to the scene in terms of understanding types of metal, what's available and what commonly knows blades are made of. I'm looking for info but Google sucks these days - all I get are "best 10 knives of 2023" bs.. sponsored results with links to garbage - full of lies. Results that have...

I'm a chef of over 30 years looking to learn how to sharpen my knives myself. I've always sent them to a "pro" in the past, but am not usually pleased with the results. I'm pretty sure they all used a machine. I'm disabled now, so I have time to learn. I have about a dozen Forschner blades...