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Kurt_W

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Joined
Nov 19, 2014
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Hey all,

Found this site a couple weeks ago while doing a search on kitchen knives. I was looking at what it would take to convert a Sabatier blank into a working kitchen knife. While the project looks like a lot of fun, I seem to be lacking somewhat in equipment, and knowledge. But, I am willing to learn.

Been a cooking nut since I was 11 (57 now), and have also had a lifetime fascination with knives and their construction. I like to build things.

Kurt
 
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