Imraan
Active Member
Hi All,
New to the forums and to specialized kitchen knives in general beyond the standard Zwilling Pros and Fibroxes I used for work in a previous life.
Recently purchased a Japanese knife, discovered I didn’t get one that suited me, and in trying to figure things out I found KKF by happy accident.
Learning a lot by reading here, and thought I would officially sign up, say hi and start contributing to the community.
Looking forward to it!
New to the forums and to specialized kitchen knives in general beyond the standard Zwilling Pros and Fibroxes I used for work in a previous life.
Recently purchased a Japanese knife, discovered I didn’t get one that suited me, and in trying to figure things out I found KKF by happy accident.
Learning a lot by reading here, and thought I would officially sign up, say hi and start contributing to the community.
Looking forward to it!