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Admin
Jan 23, 2022
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Jan 23, 2022
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Guidelines for posting in "Reviews"
Admin
Jun 3, 2015
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5K
Jul 13, 2019
SmithSins
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Review: Kippington and Two Dan Bidinger's
Scott
Tuesday at 6:56 AM
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262
Tuesday at 12:14 PM
CodyJ
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Review: Sakai Kikumori Asagiri K-Tip 225mm
ModRQC
Saturday at 9:10 PM
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312
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Brief review of a 240 gyuto by MSicardCutlery
ampersandcetera
Jun 23, 2022
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Friday at 7:22 AM
Dhoff
Review: Hitohira Hinode 240mm
ModRQC
Feb 13, 2021
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Iida-tool (http://www.japantool-iida.com/) is a scam site?
Moooza
Dec 29, 2022
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Feb 2, 2023
Filipe Lazzuri
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TF or Toyama: The Review
lemeneid
Apr 27, 2020
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84
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Jan 27, 2023
hmh
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Serious Eats reviews Nakiris
mengwong
Jan 14, 2023
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Jan 18, 2023
wcothran
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Robert Herder K5 & K6 mini-review
Jovidah
Jan 12, 2021
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Jan 18, 2023
drrayeye
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How to ruin a Geshin Uraku: a review
rgar4012
Dec 30, 2022
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Dec 30, 2022
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Review: Kajibei Nakiri 165 mm Aogami #2
gaijin
Feb 10, 2022
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Dec 3, 2022
stumpt
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Nenox yo-deba 19.5cm
deardorff8x10
Nov 14, 2022
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Nov 14, 2022
deardorff8x10
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Review: Hatsukokoro Komorebi (A Better Yoshikane?)
tostadas
Apr 15, 2022
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Nov 11, 2022
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Vertoku Knives - Buyer Beware
Honerabi
Jun 7, 2020
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Nov 8, 2022
Bico Doce
Victorinox Fibrox: edge analysis of 5.2063.20 and 5.2003.15
mengwong
Nov 4, 2022
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742
Nov 6, 2022
Pie
Tall Tale Review: K. Tanaka Tsuchime Nakiri (Matsubara)
ModRQC
Jul 11, 2022
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Oct 10, 2022
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First review. Markin's petty.
cami10
Aug 23, 2022
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779
Sep 3, 2022
MarcelNL
Poll
The “Sergio Leone” Review/Poll: TF Denka 210mm Wa
ModRQC
Aug 28, 2022
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826
Aug 28, 2022
ModRQC
Review: Myojin Riki Seisakucho
ModRQC
Aug 21, 2022
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Aug 26, 2022
tostadas
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My Wüsthofs: surprise, I don't hate ALL of them
Jovidah
Oct 29, 2021
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Aug 25, 2022
chefwp
Handle: A Friend's First Take
ModRQC
Aug 21, 2022
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602
Aug 21, 2022
Carl Kotte
Masamoto KS 240mm Write-Up
ModRQC
Jul 16, 2022
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Jul 20, 2022
ModRQC
Yoshikane SKD nashiji; my few thoughts
Jovidah
May 29, 2022
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Jun 9, 2022
Jovidah
Zkramer Damascus Nakiri
esoo
Jun 7, 2022
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2K
Jun 7, 2022
esoo
Nordquist Designs quick review
Matt Jacobs
Jun 6, 2022
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978
Jun 6, 2022
Matt Jacobs
P
Shigefusa 165mm Santoku - Kurouchi
Patinated
Jan 13, 2022
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1K
Jun 3, 2022
mozg31337
M
Skye Eilers custom chef
Matt Jacobs
May 24, 2022
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6
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1K
Jun 3, 2022
blokey
Brian Hanson Nakiri 2 week quick review
Matt Jacobs
Jun 2, 2022
Replies
0
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734
Jun 2, 2022
Matt Jacobs
Comparative Review: Three Small Sanjos
ModRQC
Apr 14, 2022
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12
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2K
May 21, 2022
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Review: Fredrik Spåre Honyaki
timebard
Dec 10, 2021
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6
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3K
May 13, 2022
moderncooking
The “What… wait… what?!” Review: Makoto Kurosaki SG2 Bunka
ModRQC
Apr 26, 2022
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May 4, 2022
ModRQC
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