Aiden Zhang
Active Member
Too many knives haven't been used in months, so now one Munetoshi Kurouchi Gyuto 240mm( New, Upgraded Handle) and one Takeda Classic Gyuto 240mm Medium( No Handle) are on the block, In total USD 420. Before They are sold, good luck
Munetoshi Kurouchi Gyuto 240mm( New, Upgraded Handle)
Profile: Gyuto
Steel Type: Carbon Steel
Steel: White #2, soft iron clad
Handle: Taihei Rosewood Octagonal Handle
Edge Length: 246mm
Blade Height: 51mm
Thickness: 4.5mm
Email: [email protected]
Takeda Classic Gyuto 240mm Medium( No Handle)
Profile: Gyuto
Steel Type: Carbon Steel
Steel: Blue Super, soft iron clad
Handle:
Edge Length: 254mm
Blade Height: 62mm
Thickness: 2-3mm
Email: [email protected]
Munetoshi Kurouchi Gyuto 240mm( New, Upgraded Handle)
Profile: Gyuto
Steel Type: Carbon Steel
Steel: White #2, soft iron clad
Handle: Taihei Rosewood Octagonal Handle
Edge Length: 246mm
Blade Height: 51mm
Thickness: 4.5mm
Email: [email protected]
Takeda Classic Gyuto 240mm Medium( No Handle)
Profile: Gyuto
Steel Type: Carbon Steel
Steel: Blue Super, soft iron clad
Handle:
Edge Length: 254mm
Blade Height: 62mm
Thickness: 2-3mm
Email: [email protected]