ElChoppy
Member
Hi All,
I'm in southern California and am an amateur cook with an interest in nicer cutlery. I've got a mechanical engineering background and find the material science aspects of the various knives interesting. I also have a strong appreciation for the aesthetics. Learning to hand sharpen also.
Thanks!
I'm in southern California and am an amateur cook with an interest in nicer cutlery. I've got a mechanical engineering background and find the material science aspects of the various knives interesting. I also have a strong appreciation for the aesthetics. Learning to hand sharpen also.
Thanks!