Santoku and petties - I think someone likes small 2-bevel knives here, non?
Wondering about your KU Watanabe santoku; I have a 150 KU petty and it's a great knife but, although a bit is to be expected with KUs, I'm still annoyed by its overgrinds (a safe distance) above the edge. Not sure if you've explored the wide bevel yet, but here's mine for a look:
Wondering about your KU Watanabe santoku; I have a 150 KU petty and it's a great knife but, although a bit is to be expected with KUs, I'm still annoyed by its overgrinds (a safe distance) above the edge. Not sure if you've explored the wide bevel yet, but here's mine for a look: