Can or should one thin Miyabi Super Gou knives. I bought two when I first began buying Japanese knives.
Is the primary bevel getting much wider ? It is good practice to thin a bit at every sharpening by starting far behind the edge. Thinning once a blade has become really thick is no fun.Can or should one thin Miyabi Super Gou knives. I bought two when I first began buying Japanese knives.
They are good, Ryan is an excellent sharpener and my dealing with him is pleasant.Yes, the primary bevel is getting much wider. I might just send it to Districtcutlery.com for thining. Has anyone used their services for this purpose?
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