Hi everybody!
I'm a new forum member, though I'm reading the forum for some time already.
I'm a passionate home cook since my childhood.
I used European knives for most of my life, but recent years I started to look into the amazing world of Japanese ones. I have already some of Misono, Kanetsugu at JCK knives in my kitchen.
I'm a new forum member, though I'm reading the forum for some time already.
I'm a passionate home cook since my childhood.
I used European knives for most of my life, but recent years I started to look into the amazing world of Japanese ones. I have already some of Misono, Kanetsugu at JCK knives in my kitchen.