WTS MSicard Cutlery 230mm MagnaCut Gyuto

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MSicardCutlery

Full-time Knifemaker-Canadian Mazaki
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Hello All,

The first in a batch of knives I finished this morning. Hand finished MagnaCut in thicker than typical stock

MagnaCut-Sabatier-gyuto-chefknife-exoticwood-custom-msicardcutlery-chef-knife.jpg

MagnaCut-Sabatier-gyuto-chefknife-exoticwood-custom-msicardcutlery-chef-knife (4).jpg

MagnaCut-Sabatier-gyuto-chefknife-exoticwood-custom-msicardcutlery-chef-knife (3).jpg

MagnaCut-Sabatier-gyuto-chefknife-exoticwood-custom-msicardcutlery-chef-knife (2).jpg


Blade: 229mmx51mm CPM-MagnaCut (63 hrc) ~500 grit hand finish
Neck: 17mmx17mm
Handle: Ebiara (red zebrawood and Walnut, oil finished and waxed
POB: 38mm from the handle, or over the "S" in the MM
Spine: 3.28mm at the handle, 2.48mm at halfway, .53mm 1cm from the tip
Grind: flat to convex 50/50 bias
Weight: 155g
Relieved choil and spine
Edge: .2mm@1mm, .34mm@2mm, .54mm@5mm, .68mm@10mm from the edge, measured at the midpoint,


Asking $780 CAD equivalent (approx $575 U.S) + $30 U.S shipping. As always, if this blade is purchased in conjunction with another I will happily deduct the shipping off of the price of the other blade.

Thanks for looking!

-Matt
 
I'm glad to hear it! And yeah, the distal taper really keeps the weight down.
 
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