PC315
Well-Known Member
Got my first @Isasmedjan . 255 suji, I love the handle on this thing.
Got my first @Isasmedjan . 255 suji, I love the handle on this thing.
Congrats! Looks great. I love my Isasmedjan gyuto.
Here's a couple of the ones I got recently:
Ohhh, you're back!View attachment 54221 View attachment 54222 Here's a couple of the ones I got recently:
I missed you, the haburn kurosaki hybrid is living it's best life fyi, no idea what he who shall not be named is doing with the Suki, your most recent purchases look amazingYessir!
I missed you, the haburn kurosaki hybrid is living it's best life fyi, no idea what he who shall not be named is doing with the Suki, your most recent purchases look amazing
Great look, great feel. Not as textured as one may think, but there is a slight texture contrast. Steffen's work is quite impressive really.
Here's the giveaway he did, and I was fortunate enough to win. Super impressive with all the right numbers for me.
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This Evan Antzenberger came in today. It really surpassed expectations. 266 long, 55 tall with a beautiful fit and finish and that Hamon!
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This Evan Antzenberger came in today. It really surpassed expectations. 266 long, 55 tall with a beautiful fit and finish and that Hamon!
Bump
Got a very long anticipated blade today! 9.5” chef’s, forged by Haley DesRosiers. Now, what makes this really special, is that before finishing the knife, she found out that she was pregnant, and wouldn’t be able to work in the shop and finish it due to the fumes. So, her husband Adam, also a M.S., finished it for her. Her stamp is on the left side with his on the right, making it a super rare knife that was built by TWO masters! She included a very cool handwritten note telling the story of the blade and circumstances, such a cool touch. Pics with my first knife from here (7.5”) and you can def tell the difference in how each finishes their handles (Haley much thinner and lighter while Adams is longer, thicker and more shaped).
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Got a very long anticipated blade today! 9.5” chef’s, forged by Haley DesRosiers. Now, what makes this really special, is that before finishing the knife, she found out that she was pregnant, and wouldn’t be able to work in the shop and finish it due to the fumes. So, her husband Adam, also a M.S., finished it for her. Her stamp is on the left side with his on the right, making it a super rare knife that was built by TWO masters! She included a very cool handwritten note telling the story of the blade and circumstances, such a cool touch. Pics with my first knife from here (7.5”) and you can def tell the difference in how each finishes their handles (Haley much thinner and lighter while Adams is longer, thicker and more shaped).
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Couple more recent ones:
270 Fujiyama circa 2011
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And this killer blade from Joe-
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Got a very long anticipated blade today! 9.5” chef’s, forged by Haley DesRosiers. Now, what makes this really special, is that before finishing the knife, she found out that she was pregnant, and wouldn’t be able to work in the shop and finish it due to the fumes. So, her husband Adam, also a M.S., finished it for her. Her stamp is on the left side with his on the right, making it a super rare knife that was built by TWO masters! She included a very cool handwritten note telling the story of the blade and circumstances, such a cool touch. Pics with my first knife from here (7.5”) and you can def tell the difference in how each finishes their handles (Haley much thinner and lighter while Adams is longer, thicker and more shaped).
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Couple more recent ones:
270 Fujiyama circa 2011
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And this killer blade from Joe-
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SlicerWhat a beauty! Is that a chef's or a slicer?
Think that was a one offI want a knife from Joe in that steel...
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